Broccoli
Latin Name: brassica oleracea italica
Forms Available: leaf, flower, extract

Broccoli - brassica oleracea italica - a vegetable, rich in nutrients such as calcium, chlorophyll, iron, potassium, and vitamins A, C and K. The vitamin K helps prevent colon and stomach cancer. The calcium content helps prevent the effects of bone loss and osteoporosis.

Aromatherapy & Health Uses: A plant packed with vitamins and minerals. The vitamin K helps prevent colon and stomach cancer. The calcium content helps prevent the effects of bone loss and osteoporosis.

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